Wine Week at the Culinary Institute of America
Wine, Food and Friends: Wine Week at the Culinary Institute of America (2004)
Only available in Canada, United States
This episode follows students at Karen MacNeil’s week-long seminar on wine tasting at the Culinary Institute of America in Napa Valley. The group is a mix of inspired amateurs and restaurant professionals whose progress is charted both in the classroom and at wineries and restaurants throughout the Napa Valley.